Aromatic smoking woods are actually a very desirable form of seasoning because they add sumptuous flavor without adding any fat or calories. The wood smoke alters the taste of the food, resulting in a distinctive new flavor. As you master the art of smoking, you will learn how to mix and match the foods and woods for the most compatible combinations. You will also find personal favorites that your family especially enjoys; keep a record of those combinations, but remember experimenting is half the fun when it comes to smoking.
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OUR CUSTOMERS SAY...
Our order of Green Egg charcoal came without a hitch. We are about to open one of the 4 bags you shipped us so we can begin using it on our Green Egg. Thanks for your prompt service.
